Partnership to Research Biomarkers in the Oral Cavity
The Forsyth Institute has entered into a strategic collaboration with Sherlock Biosciences, an engineering biology company dedicated to making diagnostic testing better, faster,.
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App Determines Likelihood of Severe COVID-19 Cases
A mobile app created by researchers at the New York University (NYU) College of Dentistry can help clinicians determine which COVID-19 patients are.
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ALS Biomarkers Found in Teeth
Mount Sinai scientists have identified biological markers present in childhood that relate to the degenerative and often fatal disease called amyotrophic lateral sclerosis.
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Saliva Can Be Used to Predict Excess Body Fat in Teenagers
Researchers at the Federal University of São Paulo (UNIFESP) and the University of Campinas are using the level of uric acid in saliva.
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Noted Salivary Researcher Joins University of Saskatchewan College of Dentistry
Walter Siqueira, DDS, PhD, has joined the University of Saskatchewan College of Dentistry. According to the school, his research into saliva and salivary.
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Potential Alzheimer’s Disease Therapy Targets Oral Bacteria
Porphyromonas gingivalis doesn’t just cause periodontal disease. It also has been linked with Alzheimer’s and other degenerative diseases. Now, pharmaceutical company Cortexyme Inc.
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Machine Learning and Green Tea Combine to Prevent Oral Cancer
Researchers at the University of Illinois at Chicago College of Dentistry and the University of Illinois Urbana-Champaign Department of Computer Science are combining.
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Dentists Can Be the First Line of Defense in Identifying Domestic Abuse
As much as 75% of head and neck trauma associated with domestic violence occurs with oral injury, reports a study by the University.
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Biomarkers Distinguish Oral Cancer from Healthy Tissue
Researchers from the University of Otago and the Indian Statistical Institute (ISI) have discovered epigenetic markers that are distinctly different in oral cancer.
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E-Cigarettes May Be More Harmful to the Microbiota Than Traditional Tobacco
While marketers promote e-cigarettes as a safer alternative to tobacco products, research from Ohio State University suggests that their risks to subgingival microbiota.
